Elevate with Expert Consulting

JPQA Training Academy

Food Safety and ISO Training

Innovative Leaning Solution, Tailored for you.

Innovative Learning Solutions, Tailored for You: Our training courses offer both external and internal training using the best-suited methods. We believe in an experiential, hands-on approach that cultivates deep understanding and mastery of skills. With our team of expert trainers,industry veterans, and cutting-edge curriculum, we ensure you receive the most relevant and up-to-date knowledge in relevant standards and upskill your knowledge.”

Professional Training and Learning Development

Benefits of Professional training will help you and your team to develop and acquire the skills, leading to achieving your business goals and enhancing performance.

Face to face Training

Our strong vision inspires consultants to continuously improve their skills, stay agile in an ever-evolving business landscape, and develop a deep understanding of their clients' needs.

Virtual Training

Our commitment to excellence, we strive to deliver comprehensive solutions that drive growth, enhance efficiency, and maximize profitability.

Online Training

Unlock culinary excellence and elevate your business with our food consultancy. Our ISO and Food Consulting expertise ensures impeccable quality, making us the trusted choice for unparalleled culinary and safety solutions."

PROFESSIONAL SKILLS

Upskill Your Knowledge and Enhance Business Performance

Optimize your business processes and improve performance for long-term success. Streamline workflows, leverage technology, and foster a culture of continuous improvement.

To Improve Your Business Process and Performance

FAQs

Frequently Asked Question

Welcome to our Frequently Asked Questions (FAQs) section, where we address a variety of queries to provide detailed insights into our services, operational processes, and policies. Whether you seek information on food safety certifications, compliance, training programs, or any other aspect, find comprehensive answers here to ensure clarity and confidence in your engagement with us.

We support businesses in achieving and maintaining several key food safety certifications, including HACCP, SQF, BRC, and FSSC 22000. Each certification focuses on different aspects of food safety and is recognized globally for promoting best practices in the food industry.
HACCP (Hazard Analysis Critical Control Point) is a systematic approach to food safety that identifies and controls potential hazards in the food production process.
ISO certification is a globally recognised standard that demonstrates your commitment to quality, efficiency, and continuous improvement. It enhances customer trust, ensures regulatory compliance, and gives you a competitive edge in the market.
We assist businesses across various industries, including food safety, manufacturing, healthcare, and more. Our services are adaptable to any sector looking to achieve ISO standards such as ISO 9001, ISO 22000, ISO 45001, and ISO 14001.
Accredited training is officially recognized by a certification body and may carry more weight for regulatory purposes. Non-accredited training, while still valuable, does not provide official certification but is great for internal skills development.
Yes! Whether you are starting from scratch or need help with maintaining your certification, we offer comprehensive support. From initial development and documentation to employee training and ongoing audits, we guide you through every step of the certification journey.
Absolutely! We provide expert guidance in new product development, ensuring your food products meet all necessary safety standards from kitchen concept to commercial production. Our team helps you design, test, and certify products for compliance, giving you peace of mind as you bring new ideas to market.